Italian Breakfast Recipes Eggs. Cast-iron skillet generously coated with cooking spray drop egg. 6292020 Place a tomato in each hole and sprinkle with a little dried oregano.
Milk or water. Salt and pepper to taste optional. Shake the pan lightly back and forth to gently mix the ingredients.
Top with the egg mixture then top with the remaining sausage and veggies.
Serve it sprinkled with Parmesan cheese with some crusty bread on the side for a perfect brunch. 3 minutes for a completely runny egg yolk 4 minutes for a slightly set yolk with a runny middle 5 minutes for a firm egg yolk. Lightly oil two 10-ounce ramekins or coat with nonstick spray. Italian Egg Bake is a delicious low carb breakfast recipe also perfect for a healthy brunch or breakfast for dinner brinner.
