How To Make Traditional Japanese Breakfast. 2 days ago Serious Eats - When I get on a plane to Japan breakfast is the meal I anticipate most. The rice should be served hot in a small bowl.
322019 How to Make a Teishoku Traditional Japanese Breakfast serves 2 prep time. A small bowl of steamed and polished white rice. Short grain white rice is most widely eaten for breakfast but you can substitute with brown rice if you wish to do so.
The rice should be served hot in a small bowl.
40 minutes total time. 20 minutes cook time. Find the miso soup recipe here. A small bowl of steamed and polished white rice.