Easy Breakfast Recipes Potatoes. 772020 Diced or shredded and fried in a skillet with oil or bacon grease hashed brown potatoes are a dish that dates back to the 1890s. Here creamy red potatoes are diced into small chunks coated in flavorful seasonings and a fair dose of olive oil which encourages browning and makes them richer and then they are roasted in the oven at a high temp on a baking sheet.
1262020 How To Make Breakfast Potatoes Preheat the oven to 425 degrees F. Step 1 - Add diced potatoes to a saucepan and cover with just enough water to cover. Add all the ingredients to a large mixing bowl photo 1 and mix until well combined photo 2.
Here are some delicious ideas to serve with your breakfast potatoes.
Add all the ingredients to a large mixing bowl photo 1 and mix until well combined photo 2. Add a big pinch of salt and bring to boil. Add all the ingredients to a large mixing bowl photo 1 and mix until well combined photo 2. Place the potatoes onto a lined baking sheet photo 3 and bake for 20-30 minutes or until soft and golden brown photo 4.