Breakfast Recipes With Scrambled Eggs. Put the pan on high heat. Scrambled eggs have long been a staple for most breakfasts and most people add assorted ingredients to make their eggs extra fluffy but this recipe is your basic scrambled eggs with just salt and pepper.
Crack 6 cold eggs into a deep saucepan. In a large bowl whisk together the eggs milk and salt. As the scallops cook begin scrambling the eggs in separate well-greased large frying pan or skillet over medium-high heat.
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In the meantime smash the eggs into the bowl. If you want to add anything add butter. As the egg sets push the set portions to center of the pan to distribute uncooked egg to the surface. Remove the pan from heat and stir.
