Breakfast Frittata Muffins Recipe. They will last for up to 2 months. Stir in the spinach onions mushrooms pepper and herbs.
They are also super affordable and last up to four to five weeks in the refrigerator. Preheat oven to 180 C 350F. Pour into each cup of muffin tin.
In a large bowl whisk together the eggs milk and 12 tsp of salt and pepper.
They are also super affordable and last up to four to five weeks in the refrigerator. Preheat oven to 180 C 350F. Bake for 15-20 minutes or until eggs are set and golden. I used red onion peppers sweetcorn and basil but you can tweak the filling according to what you have in your fridge that needs using up.
